Roasted pumpkin filled with quinoa and sauté vegetables

     Easy vegan meal for every occasion. Want to wow your vegan friends during this festive time? here it is the perfect recipe, Roasted pumpkin filled with quinoa and sauté vegetables,  ready in under 1 hour. Clean and empty your pumpkins, sprinkle with salt, pepper and drizzle with Evo oil. Bake it for 40 …

Black ink arancini filled with mussels, saffron white wine sabayon on a tomato sauce

  Raise your hands if you like arancini…..Arancini are sensationally delicious fried rice ball filled with ragu and mozzarella cheese. Now, lets take arancini to the next level, a fancier one, Black ink arancini filled with mussels, saffron white wine sabayon on a tomato sauce for “The Most Wonderful Time Of The Year”. In collaboration with …

Lentils and mushrooms strudel with baby spinach salad, butternut squash and beetroot chips

  Vegan friends for the holidays?…..Do not fret….This delicious Vegan lentils, mushrooms strudel with a refreshing baby spinach salad butternut squash and beetroot chips is the perfect main for this festive time. I pair mine with Pinot Grigio delle Venezie from Giusti wine, that with its crisp and flavoursome bouquet enhance this main course. This …

Festive ideas: Scallops au gratin with mussels and shrimps

  Hello friends, ready for the Festive Season? Still not sure what to prepare to entertain friends and family? Let me help you, with easy recipes for my favourite time of the year. This year I am super lucky, because I am collaborating with @roomwinekenya https://mya-zone.com  and Giusti Wine to pair delicious meals with amazing …

Zucchini flowers and eggs

Happy summer amazing friends. What do you like to cook during hot summer days? I enjoy easy, light and fast meals and Zucchini flowers and eggs is the perfect meal to enjoy during hot summer days. The best part of this meal is that is ready in under 30 minutes….so give it a try, and …

Idli with avocado and spicy prawns

Ready to dazzle your friends and family with a new, fancy appetiser? Look no further, Idli with avocado and chilly prawns, is your perfect wow dish. Put on your party shoes, as you can whip this dish up in under 30 minutes. Hope you will enjoy this recipe as much as we do. Find detail …

Pumpkin gnocchi filled with wild mushrooms and Robiola cheese

       How much do you like gnocchi? Me…a lot…..but I get bored of the same potato gnocchi or spinach and ricotta or again basic pumpkin ones; so last time I was home, I prepare this delicious Pumpkin gnocchi filled with wild mushrooms and Robiola cheese.  If you want to impress your friends and …

Singapore

  Singapore…an organised beautiful city…..but chaos breaks loose when it comes to food, just joking, they are super organised when it comes to food too. First evening in Singapore we got out at Bugi stop with the metro, and my son’s eyes just popped out when he saw the amount of food that was around. …

Vegan lentils, spinach and chickpeas stew

Comfort food at its best. Finger licking smacking good Vegan Lentils, Spinach and Chickpeas stew. I shouldn’t add anymore words to describe this dish…. just go to Vegetarian page to find detail recipe, and don’t forget to let me know what you think about this recipe.  

Fresh ovoli mushroom salad

Although I will miss summer, I love autumn with its bright colours and an abundance of nutritious fruits and vegetables. Let’s introduce this beautiful season with the king( for me) of fungi: Ovolo.    Today I will share this easy and fast appetizer( under 20 minutes) with ovoli mushroom and shaved parmesan cheese. The best …