Summer chicken salad
What should you bring to a summer potluck? Here it is…..Summer Chicken Salad, an explosion of flavours that will make everyone happy. Find detail recipe under Salads Hope you will enjoy this recipe as much as we do.
Loyola Delicious Life
Have fun cooking with your loved ones
Dragon fruit salad with dairy free almond fudge ice cream
The first time I tried dragon fruit I was in Cambodia and let me tell you….although the taste was bland I fell in love with this fruit. The outside is fuchsia with dashes of green and the inside is white with black seeds, just looking at it makes me happy. I used to enjoy …
Seafood and Veggies Wrap
Looking for a heavenly, yummy, first-class seafood wrap recipe to steal the show? Look no further….this recipe make for delicious wraps that everyone will love. Make these ambrosial seafood wraps for a fancy brunch or just to spoil your family after a long day, add delicious Guacamole and the perfect meal is ready. Find detail recipe under Fish …
Fresh ovoli mushroom salad
Although I will miss summer, I love autumn with its bright colours and an abundance of nutritious fruits and vegetables. Let’s introduce this beautiful season with the king( for me) of fungi: Ovolo. Today I will share this easy and fast appetizer( under 20 minutes) with ovoli mushroom and shaved parmesan cheese. The best …
Vegan eggplant rolls with cauliflower risotto
If you like eggplants as much our family do, you are always on the look out for new and delicious recipes. At home we are trying to eat healthier and this is the perfect recipe to combine ingredients and flavours that we really like in a healthy way. The crunchiness of salad and tartness of …
Calamari salad bruschetta
Hi amazing friends, I am still chilling out in Italy with family; and I just realized that I haven’t been posting at all for more than a month….too busy eating and my waist line is definitely complaining. This super easy and fast bruschetta is the perfect recipe for lazy summer days and one of the …
Spring salad with asparagus,smoked salmon and quail egg.
We are back in Nairobi and I finally found the time to upload all the pictures from Italy of our family Easter lunch. This salad was the perfect opening for a great Easter meal. Spring was definitely not in the air in Brescia during our stay, rain was our companion …
