
Sunday in our family is a super chill out day….I am usually in the kitchen trying new flavor combinations and the kids are around hoping for new dessert recipes. This Sunday they were a bit disappointed since I tried combinations that are still not in their taste buds.
Anyway.. do you remember Orange Fennel and Asparagus salad with citrus vinaigrette Orange Fennel and Asparagus salad with citrus vinaigrette
The salad was sitting on the kitchen counter after the photo shoot and this idea popped in my head….Why Not making a Bruschetta with the same ingredients except the asparagus? I toasted few slices of spelt bread add salad, instead of asparagus I crumbled goat cheese drizzle some EVO oil and here you have it Why Not Bruschetta.
Perfect with a cold glass of Chardonnay.
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Posted on February 19, 2018 by Delicious Life
Why Not Bruschetta
Sunday in our family is a super chill out day….I am usually in the kitchen trying new flavor combinations and the kids are around hoping for new dessert recipes. This Sunday they were a bit disappointed since I tried combinations that are still not in their taste buds.
Anyway.. do you remember Orange Fennel and Asparagus salad with citrus vinaigrette Orange Fennel and Asparagus salad with citrus vinaigrette
The salad was sitting on the kitchen counter after the photo shoot and this idea popped in my head….Why Not making a Bruschetta with the same ingredients except the asparagus? I toasted few slices of spelt bread add salad, instead of asparagus I crumbled goat cheese drizzle some EVO oil and here you have it Why Not Bruschetta.
Perfect with a cold glass of Chardonnay.
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Category: Cuisine Tags: Bruschetta, EVO oil, fennel, Goat Cheese, Orange, Spelt bread
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