Frittelle di riso con uva sultanina Rice and Sultan fritters


Here we are with another frittella that Italians eat during the most colorful time of the year. This rice and sultan frittelle are from Tuscany. I have make few changes since my daughter is allergic to milk but I can assure you the taste is the same as the original one.

Buon Carnevale.

Find full recipe on Carnevale page.

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