Frittelle di riso con uva sultanina Rice and Sultan fritters


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Here we are with another frittella that Italians eat during the most colorful time of the year. This rice and sultan frittelle are from Tuscany. I have make few changes since my daughter is allergic to milk but I can assure you the taste is the same as the original one.

Buon Carnevale.

Find full recipe on Carnevale page.

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